Originating in the Dehesa Forest in southwestern Spain, the Iberian pig - a descendent of the wild boar - still roams free. With its unique diet of acorns and other naturally growing herbs, this ham is world renowned for the superb taste and quality associated with traditional Iberian dry-cured meats.
- Approx. 9 Lbs. of Iberico Jamon Boneless by Fermin. Final price will be based on actual weight of the ham being shipped.
- Our price: $70/Lb. Others: $75-79/Lb.
- FREE SHIPPING!
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